Sustainable Table: Turkeys

JACKSON COUNTY, Ore. – Each year in the U.S. an estimated 270 million turkeys are raised. Of that, just 30% are used as Thanksgiving dinner; that’s still about 81 million birds served up in less than a month’s time. 14 turkeys from Quail Glen Farm, outside of Ashland, will be the centerpiece at holiday tables … Continue reading »